The Markets and Wine Shops of Third Street South can fill your kitchens with delicious flavors and aromas. Visit them and take their tastes home.
Fruits, vegetables, breads, pastas, sauces, cakes, pies and other pastries, cheeses, fresh crab, and delicious prepared foods - fresh and frozen; flowers, plants, soaps, shell mirrors and frames, woven coconut frond hats and baskets, dog treats and accessories, totes in colorful Kenyan weaves and much more can all be found at the Farmer's Market. The air is filled with music while families with children and people with dogs are all strolling, buying, and enjoying the Farmer's Market every Saturday from 7:30 a.m. to 11:30 a.m., now all year long, behind Tommy Bahama in the Neapolitan parking between Third Street South and Gordon Drive.
Click here for more information on the Market Vendors.
1300 Third Street South
Tony's Off Third is Naples' original and nationally recognized excellent boutique wine-store. Tony's has renowned baked goods, gourmet foods, delicious cheeses, and many other items, and a delicatessen complete with take out prepared by Ridgways Bar and Grill. Owner and wine-buyer Sukie Honeycutt utilizes her extensive network of close friendships with vintners to bring in the best quality and the best value wines in Naples. Sukie has high allocations of very special wines from an array of vineyards for the true collector. Tony's off Third is also the place to go for morning coffee and baked goods to take out or have around the fountain in the courtyard. Tony's Off Third collaborates with Ridgway Bar & Grill to offer Naples most exclusive custom catering.
1186 Third Street South
The Sea Salt Market, located inside the nationally recognized Sea Salt restaurant, extends the vision of nationally acclaimed chef Fabrizio Aielli. Inspired, like the restaurant, by its location near the water, Sea Salt Market offers the gourmet foods and wines that are the basis for Chef Aielli's Northern Italian inspired cuisine. Take home the amazing choices that Sea Salt makes for you from the world and from its kitchen.